A fresh, creamy salad with a surprising texture and lovely color.
Author: RubberDucky
Simple salad; quick, easy and a nice change from the conventional.
Author: stephanie boyer
This is a very good vinegar based coleslaw recipe. Try it; you will like it.
Author: dfb
Vegetarian salad, with a lot of flavor. Serve as a meal or as a side dish on a bed of lettuce or in pita pockets. Tofu may also be pan fried in a small amount of oil with a tablespoon of curry powder instead...
Author: Jennifer J
This easy dish was inspired by an appetizer I enjoyed once at a Lebanese restaurant in Atlanta. The simple combination of peppery radishes, toasted walnuts, and fresh mint is satisfying and somehow greater...
Author: nicholio
This salad is a great addition to any festive table. The maple-mustard dressing is the star. You can use other kinds of winter squash, dried fruit, and nuts to fit your taste.
Author: Rita
All the great flavors of a classic Reuben sandwich--corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing--in an easy-to-make salad topped with crunchy pumpernickel croutons.
Author: aaronspool
This salad is a kaleidoscope of color and taste - black beans, yellow corn, green peppers, and red, red tomatoes. Lime juice, garlic and jalapeno give it some punch. It can also be used as a dip with tortilla...
Author: Merle Shinpoch
This is a layer salad. Just add the ingredients as listed and then toss at the table. I tend to change things up based on the ingredients I have in the house so the ingredients can vary. I use whatever...
Author: Pamela Allen Kennedy
A bright and colorful salad just in time for spring! Use with or without egg for vegan. Feel free to top with chicken as it works wonderfully too! Serve drizzled with your choice of dressing.
Author: Jana Dozier
An absolutely delicious coleslaw, more tart and tangy than the creamy kind. Can make this up to 2 weeks ahead of serving and it only gets better.
Author: DOTMAYTRX
This salad is very easy to make and always requested by my family. People think they are eating something special because it is made with hearts of palm. Best if chilled overnight.
Author: HEATHER SG
Living in Spain I have come across a literal plethora of tapas. This tuna stuffed avocado is a light, healthy dish that goes best with crisp white wines and crunchy bread. This recipe is great for experimenting...
Author: La Cocina de Redondita
I always hated gloppy Caesar dressings, so I came up with my own, which is very similar to the original one created in Tijuana in the 1920s. This quick and easy salad is a huge hit whenever I serve it,...
Author: kholtzman
This was a popular carrot, celery, green pepper, and onion salad my Mom used to make in the summer and for picnics.
Author: KRYM
Simple salad; quick, easy and a nice change from the conventional.
Author: stephanie boyer
A refreshing yet hearty dinner salad with bacon, eggs, and vegetables, that takes no time to whip up! You can use any vegetables you have on hand, but the idea is to use 'green ones'. This recipe was passed...
Author: MONICA DEREGT
I always hated gloppy Caesar dressings, so I came up with my own, which is very similar to the original one created in Tijuana in the 1920s. This quick and easy salad is a huge hit whenever I serve it,...
Author: kholtzman
Savory 'noodles' with fresh crunchy vegetables and peanuts for a light, but filling vegan meal. Clean-eating at its best.
Author: Karen Barris Calabro
I always hated gloppy Caesar dressings, so I came up with my own, which is very similar to the original one created in Tijuana in the 1920s. This quick and easy salad is a huge hit whenever I serve it,...
Author: kholtzman
Quick, tasty and simple salad - the nuts and dried fruit make a great combo.
Author: Jason Melo Hall
I made this up and now I serve it all the time with sandwiches or anytime during the summer.
Author: JANEYWRITE66
This is an easy, quick, and wonderful vegetable salad dish that is so refreshing served ice cold. My mother-in-law had it at every barbeque and if you don't like beets or peas, you will love this as it...
Author: JEMD
This salad goes very well with most pork dishes. Light and refreshing!
Author: mistychesebro
This was a popular carrot, celery, green pepper, and onion salad my Mom used to make in the summer and for picnics.
Author: KRYM
A great twist on cabbage salad. The peanut butter in the dressing is the secret.
Author: RRITCHESKE
There are different ways to make eggplant salad, a very common summer salad in my country. This is a version called 'agioritiki' named from mount Athos (Agion Oros). It's refreshing with smoky flavor and...
Author: constantina
This salad is beautiful, as well as being delicious and a little bit 'different', even though it is very easy to find ingredients and prepare. Kids and adults love it. It is a family favorite.
Author: Sherbg
Here is an easy mung bean sprout salad to serve along with your kimchi and other accompaniments.
Author: Allrecipes Member
This is a very good vinegar based coleslaw recipe. Try it; you will like it.
Author: dfb
This cool, refreshing salad can also be used as a relish. It is always a hit!!
Author: Stephanie
There are different ways to make eggplant salad, a very common summer salad in my country. This is a version called 'agioritiki' named from mount Athos (Agion Oros). It's refreshing with smoky flavor and...
Author: constantina
A cool, crisp salad adds crunch and contrast to any menu. You can also use dried cranberries and walnuts.
Author: Willow
This salad is beautiful, as well as being delicious and a little bit 'different', even though it is very easy to find ingredients and prepare. Kids and adults love it. It is a family favorite.
Author: Sherbg
A layered green salad with green peas, celery, bell peppers, Cheddar cheese and bacon sprinkled over all. For other variations, I have substituted or added some of my own favorite ingredients, such as:...
Author: Jane
This is an easy, quick, and wonderful vegetable salad dish that is so refreshing served ice cold. My mother-in-law had it at every barbeque and if you don't like beets or peas, you will love this as it...
Author: JEMD
A vegetarian alternative to beef carpaccio. This recipe wins over so many people who thought they hated beets or just never wanted to even try them. I was that person - once I actually tasted this recipe,...
Author: bonnieblaze
Crisp radishes are the star in this savory spring salad.
Author: Allrecipes Member
All the great flavors of a classic Reuben sandwich--corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing--in an easy-to-make salad topped with crunchy pumpernickel croutons.
Author: aaronspool
This salad has remained a favorite in our house for many years. I make it often for special occasions and receive rave reviews all around; you will too when you serve this wonderful Greek salad!
Author: Carol Amos
Wonderful quick and healthy warm salad that can be prepared in advance.
Author: Christine Folkes
Celery root salad (Selleriesalat) is a staple in Germany in winter. You can buy it ready-made in a jar but my mom always made it for us from scratch. If you like, you can add garlic or fresh herbs, but...
Author: Lydia68
This is a quick and easy recipe that is sure to impress guests. It's not your ordinary spinach salad.
Author: Suzanne S
A layered green salad with green peas, celery, bell peppers, Cheddar cheese and bacon sprinkled over all. For other variations, I have substituted or added some of my own favorite ingredients, such as:...
Author: Jane
This chilled roasted eggplant and peppers salad is a great side dish or an appetizer in the summer. It's perfect for parties; just place a bowl of tortilla chips next to it. You can also serve this hot...
Author: Allrecipes Member